Whether you’re planning a cocktail reception, a buffet style dinner, or traditional sit-down dinner reception, the Stratford Country Club's all-inclusive package makes planning easy.  You will marvel at our choice of menus: seasonal dishes; house specialties; and special dietary needs.  Under the watchful eye of our Chef, our culinary team creates dining masterpieces with great pride and precision.

The items on our catering menus are by no means the only selection available.  We take pleasure in helping our guests custom prepare a menu to suit their respective events.  Changes or substitutions to our menus can be arranged by contacting our Banquet Sales and Services Manager, Jessie Whigham.  She would be more than happy to arrange a variety of options for you.

Throughout the season, the Dining Room on the Green is host to special events that are open to members and guests alike. To inquire about upcoming events or to make reservations for any of these events, simply contact us.